Free-range black chicken from Dombes “Le Prince” Label Rouge ±2kg

The farm poultry of Dombes, near Lyon, benefit from a unique territory, bathed in ponds. Chickens, guinea fowl, turkeys and capons, Label Rouge, have open-air courses, made up of meadows, hedges and trees offering them natural shelter.

The free-range Black Chicken "Le Prince" is from a slow-growing strain, raised for a minimum of 81 days, with a specific diet composed of 75% cereals.

Its skin is thin and its flesh is tender and tasty, of a quality suitable for all types of cooking: roasted, poached, stewed or steamed.

Minimum guaranteed shelf life: 10 days.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.