Bresse Guinea Fowl “Excellence” ±2kg

Discover the "Excellence" Guinea Fowl (approximately 2kg), raised free-range for 18 to 25 weeks. Fed a natural diet, its tender and flavorful meat is guaranteed by the MIERAL family. Enjoy it slowly at a low temperature with fresh mushrooms for an exclusive and refined culinary experience.

Perfect for gourmet meals and exceptional dishes. This guinea fowl roasted with herbs de Provence, accompanied by mushrooms or seasonal fruit, reveals its full refinement. Stuffed with chestnuts, walnuts, or mushrooms, it enhances its delicate aromas. Ideal for braising with vegetables and herbs, it also lends itself to elegant preparations as a ballotine or boneless. An excellent choice to elevate your autumn menus and sophisticated culinary creations.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.