Whole pili pili pepper - 60g

Sometimes called "Cayenne Pepper," cayenne pepper is much hotter and should be used with caution. Widely used in exotic dishes, it enhances sauces, creams, and all your dishes with sauces. Most of the capsaicin (which gives it its heat) is found in the seeds, so be careful not to release them into your dish.

For an equally aromatic but milder result, remove the seeds from the chili pepper before use.

Net weight: 60 g

Country of production: Malawi