Salmon steak with sunny vegetables in virgin sauce - 280g

In the heart of the Nantes vineyards, La Conserverie des Saveurs has been creating delicious recipes since 2007 in pretty individual jars sold under the Resto'Bocaux brand.

The chef's tasty and gourmet recipes favor short circuits and local raw materials without additives or preservatives.

Each product is prepared with seasonal vegetables and house seasoning for a touch of originality.

Store preferably in a cool, dry place.

Listen to the plop when opening, a guarantee of safety. Microwave or not, depending on the recipe, and enjoy!

After opening, keep for two days in the refrigerator.

Reheat for 2 minutes in the microwave, with the jar closed.

Country of production France - Pays de la Loire region