Veal paupiette with mushroom and tomato sauce - 2kg

Discover this elegant veal paupiette, meticulously hand-tied and coated in a generous sauce of tomatoes and thinly sliced ​​button mushrooms. The delicate stuffing combines tender veal, fresh vegetables, golden breadcrumbs, subtle spices, and aromatic parsley for a harmonious blend of refined flavors. A gourmet dish ready to elevate your table, ideal for special occasions or an exceptional family meal.

Preparation advice: Reheat in the packaging in a bain-marie for 40-45 min in simmering water or in a steam oven for 40-45 min at 85-90°C.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.