Kadaïf angel hair pasta - 500g

Kadaif dough is originally used for Greek and Turkish cuisine.

You can use it to make your sweet and savory recipes such as nests, donuts, toasts...

Kadaif dough comes in the form of vermicelli of fresh dough.

one piece = 500g

Country of production France

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.