Salmon Shepherd's Pie 750g

Salmon Parmentier – Gourmet Recipe Ready to Enjoy

Product Description

BAKI'O's salmon parmentier elegantly reinterprets a French culinary classic. This prepared dish combines a generous base of Atlantic salmon (25%), delicately cooked with leeks and onions, with a creamy potato purée, enriched with butter and cream.

A subtle touch of lemon zest adds freshness and balance, revealing the fish's full delicacy. Selected for the quality of its ingredients and its consistency, this dish is an ideal solution for quick yet refined cooking.

A Balanced and Flavorful Recipe

► Quality Atlantic Salmon
A generous base that offers a melting texture and delicate taste.

► Creamy and Indulgent Purée
Made with butter and cream, it provides smoothness and sweetness.

► Fresh and Tangy Note
Lemon zest balances the richness of the dish with elegance.

► Short and Controlled Recipe
A selection of essential ingredients for a result close to homemade.

Serving Suggestions

• As a main course with a young greens salad
• With a light herb vinaigrette
• For a quick and balanced meal
• Ideal for catering or home dining

Preparation Tips

► Oven Cooking
Remove the film, then place the aluminum tray directly in a conventional oven for 20 minutes at 210°C to get a lightly browned top while keeping the salmon moist.

Why choose this salmon parmentier?

✔ Traditional recipe revisited
✔ Quality Atlantic salmon
✔ Melting and balanced texture
✔ Quick and practical preparation
✔ Ideal for catering and gourmet meals

❄️ All our fresh products are sent in specially designed isothermal packages including refrigerating gels to keep them fresh throughout transit.