Mini Breton pound cake 14x25g-350g

The Le Guillou house started its activity in 1949 in Roudouallec, in the heart of the Brittany tip.

Having become a real production workshop given the success that its regional know-how still brings it today, its products have lost none of their remarkable generosity.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.