Lomito Bellota 100% Ibérico ±400g

Made from the upper shoulder, it is the noblest and juiciest piece of acorn-fed Iberian pork.

Lomito, tastier than lomo, is considered one of the best Iberian products.

Country of production Spain - Extremadura region

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.