Superior Smoked Knack d'Alsace | Strasbourg Sausages 25x60g ±1.5kg

Premium Smoked Knacks d’Alsace – Natural Casing – 25 × 60 g – 1.5 kg

Emblematic of Alsatian charcuterie, these premium Knacks d’Alsace delight with their fine texture, natural casing with its characteristic snap, and delicate smoky flavours.

Made in France according to traditional Alsatian expertise, they are prepared from a fine emulsion of pork and beef. The mixture is stuffed into a natural sheep casing, then the sausages are dried before being delicately smoked over beechwood and finally steamed. This process gives them their typical texture and characteristic smoky aroma.

Already cooked, these Knacks are particularly versatile. They are essential for a generous choucroute garnie, but can also accompany potatoes, a mixed salad, or a platter of Alsatian charcuterie.

Their regular size of 60 g per piece is also perfect for preparing hot dogs, hot or cold buffets, and large gatherings.

To reheat them while preserving the delicacy of their texture and natural casing, bring the water to a boil then turn off the heat. Then immerse the Knacks in the hot water for about 10 minutes, without letting it boil.

The package contains 25 Knacks of 60 g, for a total weight of 1.5 kg

• Number of servings: 25 knacks of ±60g
• Country of production: France