BIPIA
Kliska Espelette Pepper Jelly - 100g and 200g
Kliska Espelette Pepper Jelly - 100g and 200g
Regular price
€10,29 EUR
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Sale price
€10,29 EUR
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Used in cooking like honey, Kliska chili jelly is a strong, lingering sauce that enhances all dishes and pairs particularly well with sweet and savory combinations. Made primarily from Espelette peppers, Kliska chili jelly is generally served with sheep's cheese, foie gras, or grilled or roasted meats. It can also be used to make flavorful and aromatic sauces.
For over two decades, the Bipia cannery has been preserving the Basque culinary heritage by crafting this jelly using genuine Espelette peppers grown in the Basque Country. With no added preservatives, it first unfolds its subtle aromas before revealing a delicate warmth. Each jar captures the authentic essence and generous flavor of traditional Basque cuisine.
Net weight: 100g and 200g
Country of origin: France
