Fish stock - 500g

Ariaké is a Japanese company renowned for 60 years, specializing in broths and culinary bases (sauce bases, sauces, soup bases) without additives. Produced in Europe and in France in Alençon, they offer the natural and authentic taste of homemade, thanks to an extraction technique reproducing the cook's gesture, with the additional advantage of its regularity.

Very rich in noble materials, Ariaké infusion broths and full-bodied juices offer a wide range of possibilities. 1st generation of natural and authentic funds, premium juice concentration. The noble trimmings (meat, bones, fish carcasses/trimmings, vegetables) are cooked for a long time at low temperature to preserve their flavors.

We thus obtain a first juice then reduced until obtaining a concentrated paste rich in taste. 5% salt is added to allow the natural preservation of the finished product.