Whole semi-cooked duck foie gras IGP Southwest - Le Marbré - 180g

This semi-cooked whole duck foie gras, bearing the IGP Sud-Ouest designation, delights with its delicately melting texture and rich flavors enhanced by subtle hints of spices and natural aromas. Its name, Le Marbré, comes from the harmonious blending of several foie gras lobes, creating an elegant marbled pattern when sliced.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.