✨Whole duck foie gras half-cooked with sauternes 500g✨
✨Whole duck foie gras half-cooked with sauternes 500g✨
Discover the delicious 500g half-cooked whole duck foie gras with Sauternes. Prepared at 57°C for a melting heart, its plastic terrine makes it easy to unmold and cut. Enjoy it at room temperature with a hint of fleur de sel and pepper for a refined gastronomic experience.
Savor perfection with our ✨Whole duck foie gras half-cooked with Sauternes 500g✨. Raised outdoors in the Herbiers region of Vendée, our male mulard ducks benefit from a temperate climate and a 100% plant-based diet for a delicate taste and melting texture. Enjoy this unparalleled gastronomic experience from an integrated supply chain for unmatched traceability.
Country of production: France - Ile-de-France region
All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey .