Fresh skinless cod fillets, 2kg pack

Cod is a green/yellow/grey fish from the Breton coast that feeds on fish, mollusks, and crustaceans. It is highly valued for its dense, nutritious, boneless flesh. This fish is called cod when fresh, but it is also called salted cod when dried or salted.

These fresh, skinless cod fillets, available in a generous 2kg pack, come from responsible fishing in the North Atlantic. Their firm, delicate texture lends itself to a multitude of refined culinary preparations, from simple steam poaching to more elaborate recipes. The subtle, slightly salty flavor of this noble fish pairs perfectly with fresh herbs and citrus fruits.

Low in fat but rich in protein and essential minerals, cod is a choice ingredient for a balanced and gourmet diet.

Fillets of approximately 300g

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.