Very large Burgundy snails x96 - 500g

Since 1935, 3 generations have perpetuated the artisanal know-how of Jacot Billey, the last French company to work with living Burgundy. Wild Burgundy snails purchased in Eastern Europe, the birthplace of Helix Pomatia, arrive alive at the Fesches-le-Châtel production site in the Burgundy-Franche-Comté region and are processed there fresh. Long experience and the human dimension of the company allow perfect control of the manufacturing process and the maintenance of impeccable quality. Exemplary traceability, incomparable flavor and exceptional tenderness characterize the entire range of snails produced by this quality house.

Country of production France - Franche-Comté region

Drained weight: 500 g