Very large Burgundy snails x96 - 500g

Since 1935, Jacot Billey has passed down its artisanal expertise over three generations, remaining the last French company to work with live Burgundy. Wild Burgundy snails from Eastern Europe, the natural origin of the Helix Pomatia, are transported live to the Fesches-le-Châtel workshop in Burgundy-Franche-Comté, where they are prepared fresh. This ancient expertise, combined with a humane approach, guarantees rigorous manufacturing control and exceptional quality. Strict traceability, unique flavor, and delicate texture define all the snails from this house of excellence.

Country of production France - Franche-Comté region

Drained weight: 500 g

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.