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MAISON BOLARD

Half bressan pâté en croute ±2.2kg

Half bressan pâté en croute ±2.2kg

Regular price €62,90 EUR
Regular price Sale price €62,90 EUR
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Bressan pâté croûte takes its name from Bresse poultry, a product used in Lyonnaise cuisine. It is composed of a poultry and pork stuffing, crushed pistachios, and a fresh butter shortcrust pastry crust. This product is made from French pork and turkey meat.

Country of production: France

  • Number of servings: 20 slices of ±110g
  • Country of production France - Rhône-Alpes region

❄️ All our fresh produce is shipped in specially designed insulated packages with cooling gels to keep it fresh throughout the journey.

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