Cooked prawns from Madagascar, Label Rouge

Discover the Label Rouge cooked prawn from Madagascar, an exceptional product embodying gastronomic excellence. Originating from the crystal-clear waters of Madagascar, this prawn benefits from Label Rouge certification, guaranteeing its superior quality. More flavorful, plumper, and firmer than classic varieties, it offers a delicate texture and a pronounced marine flavor that will delight even the most discerning palates. Already cooked and ready to enjoy, it lends itself to countless preparations: served cold as a refined appetizer, added to a gourmet salad, or gently warmed to accompany your meals. A must-have for lovers of authentic seafood seeking products with traceable origin and certified quality.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.