Provence long herb crackers - 130g

Thin and crunchy crackers, thanks to mastery of kneading and cooking. They do not crumble or get soggy, which makes them ideal for cocktails, buffet dinners, cheese plates, spreads.

This range is completed with ready-to-cook recipes: risottos, meal soups and polenta, and oatmeal-based biscuits. All are carefully crafted with respect for the environment and local flavors.

To be enjoyed alone as an aperitif or in a spread.

Net weight: 80g

Country of production: Spain