Coulommiers with raw milk - 500g

Placed between Camembert and Brie, at the center of the family of soft cheeses with a flowery rind, Coulommiers borrows character traits from each of these two great French cheeses.

Brie shares the generous roundness of cream and butter aromas.

Camembert, the more rustic and more animal notes, specific to traditional products. It comes in the form of a large cylinder weighing 350 grams with a slightly twisted crust.

Inside, its paste is almost as creamy as that of brie. It is a pasteurized cheese made from cow's milk.

All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey.