French Charolais beef rib ±1.2kg

Charolais rib of beef is an exceptional cut of meat, prized for its superior quality and unique character. Its remarkable tenderness offers a delicate tasting experience, while its rich and deep flavour seduces the most demanding palates. The marbled texture of this meat guarantees perfect cooking, releasing subtle aromas and incomparable juiciness. Coming from the prestigious Charolais cattle breed, originating from the Charolles region in Burgundy, this rib of beef embodies traditional French know-how and gastronomic excellence. Perfect for refined meals, it promises an unforgettable tasting moment.

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