Coppa 50 slices - 500g

Since 1936, Maison Cros has embodied the excellence of traditional cured meats, passed down through generations. This 50-slice Coppa reveals timeless expertise: rigorous selection of French pork, precisely measured dry salt curing, and natural aging at an altitude of 800 meters under the beneficial influence of the Grands Causses. A patient process where time becomes an ally of taste, preserving the authenticity and delicate flavor of this exceptional charcuterie.

This is the Coppa we love!

Country of origin: France - Midi-Pyrénées region

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.