Light 4 red fruit jam - 350g

The jams of the Sept-Fons Abbey are prepared with top-quality fruit and made in the traditional way by the Trappist monks of the Abbey according to their recipes, without coloring or preservatives.

This light jam with four red fruits (strawberry, morello cherry, redcurrant, raspberry) was prepared with 67g of fruit per 100g of jam and with 30% less sugar.

Net weight: 350g

Country of production France - Auvergne region