Comté Grande Provenance 15-20 months AOP with raw milk ±800g

Comté Grande Provenance is a raw cow's milk cheese, with a cooked pressed paste with a soft and firm texture at the same time. Comté Grande Provenance 15-20 months of ripening remains an exceptional cheese characterized by a great aromatic diversity: it has aromas with fruity dominance in summer, roasted with nuances of hazelnut in winter.

A raw milk cheese with cooked pressed paste, without any additives or colouring, Comté was the first cheese to obtain the controlled designation of origin (AOC) in France in 1958 and to be recognised as AOP in 1996.

Comté Grande Provenance 15-20 months of maturation offers you a beautiful creamy texture and a long-lasting aromatic combination in the mouth, powerful and refined. You will perceive the grilled almonds, melted butter, spices and citrus fruits… a festival of aromas.

Patiently refined, it lets the full potential of the flavors transmitted by its mountain terroir explode.

All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.