Amarena Cherries in Syrup 2.75kg

Emblematic of Italian excellence, these Amarena Cherries are the preferred choice for pastry chefs and cooks seeking refinement. Rigorously selected, they are characterized by impeccable calibration and an exceptional preserving syrup, transforming each creation into a true masterpiece. A versatile resource that combines fruit and nectar, ideal for enhancing your most demanding desserts and gourmet preparations.

Technical characteristics and caliber precision:

► Selection of 18/20 black cherries: 18/20 calibration for perfect uniformity: ideal for plating, ornamenting entremets, and finishing frozen creations.

► Optimal fruit/syrup ratio: Dosed in equal parts—1.375 kg of drained black cherries and 1.375 kg of syrup—this composition optimizes your raw material management and maximizes every gram of the container, without residue or waste.

► Naturalness and texture: Preserving their naturally deep color and generous flesh, these black cherries reveal in the mouth the distinctive signature of candied fruit: a firm structure that gradually gives way to a delicate creaminess, creating a remarkable sensory contrast.

Dual use: the fruit and its syrup

Its main advantage lies in the comprehensive utilization of all its components, opening up a range of culinary applications that transcend traditional use and enrich your creations with multiple taste dimensions.

► Enhancing black cherries: They integrate elegantly into cake batters, enhance traditional clafoutis, or become the flavorful heart of your artisanal frozen creations, bringing depth and character to each preparation.

► Utilizing aromatic syrup: The syrup is much more than a simple preservative: its aromatic intensity makes it a valuable ingredient for soaking, coulis topping, or flavoring creams and mousses.

► Expertise in mixology and beverages: The syrup enriches signature cocktails and non-alcoholic beverages, while the fruit complements the visual elegance of the glass.