Caramel Expresso is made with carefully selected coffee beans. A natural fragrance with coffee notes develops upon tasting.
With these melting espresso caramels, let yourself be carried away by an infusion of freshly ground coffee with an exceptional length in the mouth.
Ingredients: sugar and glucose syrup until cooked to perfection, added with cream from a local dairy, supplemented with high quality chocolate, fresh butter and cocoa butter. Production is artisanal.
