Camembert de Normandie AOP with raw milk - 250g

This Camembert is made in Normandy, and is part of the categories of soft raw milk cheese.

Its milk, from carefully selected farms within a 30 km radius of the cheese factory, gives it its unique character and the richness of its aromas.

Bertrand Camembert with raw cow's milk 20% fat on dry extract

Net weight: 250g

Country of production France

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