Cabrifin matured log from Poitou-Charentes

The Cabrifin 180g matured log is a pasteurized goat's milk cheese made in Poitou-Charentes, renowned for its delicately distinctive flavor and melting texture. This specialty seduces with its balanced character and consistent quality. Made according to the cheesemaking traditions of this region renowned for its goat-farming expertise, it offers a thin rind that reveals a creamy center with subtle lactic and vegetal notes. Its elegant log shape makes it easy to serve and enjoy, ideal on a platter of distinguished cheeses or integrated into a refined culinary preparation. Accompanied by a dry white wine from the Loire or a Sancerre, it fully expresses its complex aromas that evolve deliciously with maturation.