Bouillabaisse - 85cl
Bouillabaisse - 85cl
Regular price
€28,50 EUR
Regular price
Sale price
€28,50 EUR
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per
La Conserverie Au Bec Fin, created in 1991 and located in the Var, is the benchmark for Provençal culinary specialties.
Handcrafted, fresh produce and fish from the Mediterranean Sea are the 3 ingredients of their all-natural recipes.
A legendary Provençal dish, bouillabaisse allows you to taste the many fish of the Mediterranean coast together.
Flavored with garlic and saffron, it is prepared from rock fish and fish such as scorpionfish, John Dory, conger eel or livefish, all accompanied by some cuttlefish, mussels and shellfish.
Net weight: 750g
Country of production France - Provence-Alpes-Côte-D'azur region