Artisanal black pork sausage from Bigorre jar To spread 180g

Discover the delicious Black Pig of Bigorre, a pure breed originating from the central Pyrenees. Raised in freedom on its ancestral lands, this animal is recognisable by its black coat and horizontal ears. Thanks to the hard work of the Paduan collective, this once obsolete animal is now experiencing a renaissance, producing meat and fat of exceptional quality with many health benefits. Raised with care and according to traditional methods, its meat is tender, juicy and intense. The traditional method of open-air drying creates a unique flavour profile. Taste the true essence of traditional Bigorre pork.