Beef bourguignon - 280g

Discover this traditional recipe for Bœuf Bourguignon and enjoy its slow and artisanal preparation offering flavor and smoothness. This Burgundy dish celebrates its origins with its beef and red wine. Accompanied by good vegetables, Resto'Bocaux makes this Sunday dish a complete meal that is good to consume to support your daily activities.

There is nothing like a hot dish containing iron-rich meat such as beef and many other nutrients to guarantee the energy and deliciousness expected during a meal. The quantities offered in our range are designed to not feel any lack of energy during the digestion phase and to go about your business with lightness.

- Ingredients: Beef 28% (Origin: France), potato, carrot, Cabernet, mushroom, tomato, butter, wheat flour, water, sunflower oil, Guérande PGI salt 0.5%, garlic.

- Reheat over low heat in a saucepan or in the microwave.

- After opening, keep for 2 days in the refrigerator.

- Best Before Date: 4 years

The Resto'Bocaux range was created by its founder Damien Vergnault. An epicurean and concerned about preserving his health, he develops daily solutions to eat with delicacy and balance. Owner of the Conserverie des Saveurs, Le Landreau, in the Nantes region, he has mobilized his various resources to develop healthy products.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.