✨ Julienne vegetable scallop casserole 6x100g

Festive product: delivery from December 12.

27% scallops, julienned zucchini, carrots and celery in a shallot, hake and lemon sauce.

Reheat for 10 to 12 minutes in the oven on a rack at 180°C.

Number of servings: 6 casseroles of 100g

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels allowing them to be kept cool throughout the journey