✨ Mini pâté en croûte "Le Bistronome" with olives - 450g

This cocktail pâté en croûte is made from French turkey and pork meats, green and black olives mixed in a stuffing rich in pieces of meat previously marinated in Madeira, Brandy, spices and herbs. It is a product of French origin, with a certain flavor brought by the green and black olives.

Homemade jelly made in an artisanal way gives a unique taste.

Since 1995, our partner charcutier has been producing traditional charcuterie and pastry products.

This mini festive "Bistronome" pâté croute with olives will be shipped from December 12, 2024 and available until the beginning of January 2025.

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them cool throughout the journey.