✨ Block of semi-cooked IGP South West duck foie gras - 30% pieces - 400g✨

Whole semi-cooked duck foie gras is pasteurized, meaning it's cooked at a low temperature to preserve its flavor and melt-in-your-mouth texture. This is the ideal way to cook foie gras for sharing at family meals.

It comes from a traditional Landes duck farm and can be kept fresh for a maximum of 2 to 3 weeks and should be taken out of the refrigerator 10 to 15 minutes before slicing at the last moment and enjoying it.

Number of servings: 10 servings of approximately 40g

Country of production: France

✨ This festive product will be shipped starting December 9, 2025, and available until early January 2026 ✨. Place your order early to guarantee availability. Please specify your preferred delivery date in the comments. ✨

❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey.