✨Whole candied chestnuts gold envelope x16 box 320g✨

Pellorce & Jullien prepares a soft and melting candied chestnut for the holidays, without artificial coloring or flavoring. This fruit is fragile, and the handling is done by hand. The master confectioners taste each batch, concerning both the cooking parameters and the formulations of the candied syrups.

Then the "French" icing is carried out, which covers the fruit with a very thin layer of icing sugar to give it its shine and the finesse of a high-end candied chestnut. A rigorous selection then eliminates the fruits that do not conform in shape and color.