{"product_id":"pied-de-cochon-cuit-au-bouillon-650g","title":"Boiled pig's trotters ±650g","description":"\u003cp data-start=\"116\" data-end=\"183\"\u003e\u003cstrong data-start=\"116\" data-end=\"183\"\u003ePork Hock Cooked in Broth – French Charcuterie Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 data-section-id=\"1v2u0pc\" data-start=\"185\" data-end=\"211\"\u003eProduct Description\u003c\/h3\u003e\n\u003cp data-start=\"213\" data-end=\"484\"\u003eThe \u003cstrong data-start=\"216\" data-end=\"255\"\u003eThiol pork hock cooked in broth\u003c\/strong\u003e embodies the rich tradition of French charcuterie. Slowly simmered in a fragrant broth with vegetables, wine vinegar, and spices, it develops an \u003cstrong data-start=\"427\" data-end=\"460\"\u003eincomparable melting texture\u003c\/strong\u003e and deep aromas.\u003c\/p\u003e\n\u003cp data-start=\"486\" data-end=\"660\"\u003eThis gentle cooking process reveals the full delicacy of the product, enhancing its \u003cstrong data-start=\"569\" data-end=\"591\"\u003enatural gelatin\u003c\/strong\u003e, which guarantees perfect hold and a rich mouthfeel.\u003c\/p\u003e\n\u003cp data-start=\"662\" data-end=\"836\"\u003eCarefully selected, this vacuum-packed format of approximately 0.65 kg offers a \u003cstrong data-start=\"736\" data-end=\"763\"\u003eready-to-use product\u003c\/strong\u003e, ideal for professional or gourmet home use.\u003c\/p\u003e\n\u003chr data-start=\"838\" data-end=\"841\"\u003e\n\u003ch3 data-section-id=\"kisppc\" data-start=\"843\" data-end=\"877\"\u003eCulinary Ideas \u0026amp; Uses\u003c\/h3\u003e\n\u003cp data-start=\"879\" data-end=\"989\"\u003eA true staple of traditional cuisine, this pork hock adapts to many preparations:\u003c\/p\u003e\n\u003cp data-start=\"991\" data-end=\"1149\"\u003e► \u003cstrong data-start=\"993\" data-end=\"1011\"\u003eGrilled or Breaded\u003c\/strong\u003e\u003cbr data-start=\"1011\" data-end=\"1014\"\u003eBreaded then browned in the oven or fryer, it offers a \u003cstrong data-start=\"1067\" data-end=\"1098\"\u003eremarkable play of textures\u003c\/strong\u003e between crispy exterior and melting interior.\u003c\/p\u003e\n\u003cp data-start=\"1151\" data-end=\"1273\"\u003e► \u003cstrong data-start=\"1153\" data-end=\"1175\"\u003eStuffings and Terrines\u003c\/strong\u003e\u003cbr data-start=\"1175\" data-end=\"1178\"\u003eBoned while hot, it brings \u003cstrong data-start=\"1206\" data-end=\"1237\"\u003ecreaminess and natural binding\u003c\/strong\u003e to stuffings, terrines, or croquettes.\u003c\/p\u003e\n\u003cp data-start=\"1275\" data-end=\"1437\"\u003e► \u003cstrong data-start=\"1277\" data-end=\"1294\"\u003eStewed Dishes\u003c\/strong\u003e\u003cbr data-start=\"1294\" data-end=\"1297\"\u003eIncorporated into a pot-au-feu, cassoulet, or stew, it enriches preparations with \u003cstrong data-start=\"1385\" data-end=\"1436\"\u003egustatory depth and a generous texture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"1439\" data-end=\"1442\"\u003e\n\u003ch3 data-section-id=\"65eepc\" data-start=\"1444\" data-end=\"1471\"\u003ePreparation Tips\u003c\/h3\u003e\n\u003cp data-start=\"1473\" data-end=\"1521\"\u003ePre-cooked product, to be gently reheated:\u003c\/p\u003e\n\u003cul data-start=\"1522\" data-end=\"1572\"\u003e\n\u003cli data-section-id=\"don24y\" data-start=\"1522\" data-end=\"1533\"\u003ein the oven\u003c\/li\u003e\n\u003cli data-section-id=\"12gvv6h\" data-start=\"1534\" data-end=\"1548\"\u003ein a pan\u003c\/li\u003e\n\u003cli data-section-id=\"z5mg69\" data-start=\"1549\" data-end=\"1572\"\u003eor in a broth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1574\" data-end=\"1667\"\u003eIts vacuum packaging guarantees \u003cstrong data-start=\"1617\" data-end=\"1642\"\u003eoptimal preservation\u003c\/strong\u003e and perfect hygiene.\u003c\/p\u003e\n\u003chr data-start=\"1669\" data-end=\"1672\"\u003e\n\u003ch3 data-section-id=\"16oik3b\" data-start=\"1674\" data-end=\"1712\"\u003eWhy choose this pork hock?\u003c\/h3\u003e\n\u003cp data-start=\"1714\" data-end=\"1928\"\u003e✔ Traditional recipe simmered in broth\u003cbr data-start=\"1758\" data-end=\"1761\"\u003e✔ Melting texture thanks to natural gelatin\u003cbr data-start=\"1809\" data-end=\"1812\"\u003e✔ Ready-to-cook product\u003cbr data-start=\"1837\" data-end=\"1840\"\u003e✔ Ideal for gourmet and regional cuisine\u003cbr data-start=\"1885\" data-end=\"1888\"\u003e✔ Quality selection for fine grocery\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1714\" data-end=\"1928\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0630\/3265\/6069\/files\/logo_THIOL.jpg?v=1737541121\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e❄️ \u003cspan style=\"color: rgb(0, 170, 255);\"\u003eAll our fresh products are sent in specially designed insulated packages including cooling gels allowing fresh preservation throughout the journey.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-additional-info\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp data-start=\"1714\" data-end=\"1928\"\u003e \u003c\/p\u003e","brand":"THIOL","offers":[{"title":"Default Title","offer_id":56782121730426,"sku":null,"price":18.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/3265\/6069\/files\/Pieddecochoncuitaubouillon650g.jpg?v=1775768832","url":"https:\/\/monepiceriegourmande.com\/en\/products\/pied-de-cochon-cuit-au-bouillon-650g","provider":"Mon Épicerie Gourmande","version":"1.0","type":"link"}